Monday, 18 June
A day at sea
We are sailing along the Norwegian coast in a southerly direction to our next port of call, Trondheim.
No sunrise or sunset 46° and overcast
8:00AM Breakfast: Hot oatmeal or Cheerios, fruit, rolls, O.J., coffee.
10:00AM Queen’s Lounge 4. Trondhiem and Bergen Port Lecture.
11:00AM Explorer Lounge. Read and relax.
12:00PM Lunch: Linguinni w/meat sauce, salad, fruit, soup, pastries, tea.
2:00PM Queen’s Lounge 4. An afternoon with the Mirth Giver, Frank Berry. Another delightful time for motivational comedy.
3:15PM La Fontaine Dining Room 5. Royal Dutch High Tea. We are greeted by a white- gloved attendant who presents us with a dish, and we proceed to a buffet-type layout from which we select our pastry items, dished out by one of the chefs. Then we are seated at a cloth covered table and served hot tea. A very “Uppity” experience.
We spent the remainder of the afternoon in the Explorer Lounge.
5:45PM Dinner: (Dress Formal) Fruit, Caspaccio, Cauliflower soup, salmon/orange roughy, fresh fruit/ vanilla ice cream w/mixed berries. coffee.
8:00PM Queen’s Lounge 5. Showtime “Hats Off”. We arrived late for this show, but did manage to get a sideline seat - not the best, but suitable.
Walk today: 1.5 Miles.